I made this DINOSAUR cake chillin’ with his 2 buddies by the local watering hole for some rays and splashing. Cake is chocolate cake of 3 layers. Filling is dark chocolate fudge. Figurines are made of Wilton fondant. Dippy the Dino is made of Bakerella’s cupcake pops base (finely ground up cake with Nutella) and I shaped the body and covered with fondant of green and yellow. The rest are buttercream frosting. The rocks are the same as DINO. The mushroom is ready made. Bought from Costplus. It is the Candy maker from Japan – Meiji.